To celebrate the launch, they are offering all guests a complimentary summer cocktail for events booked this June, July and August.
Fancy a change from finger food and fussy canapés? Just in time for summer, The PostalMuseum and Mail Rail, in partnership with their exclusive caterers, Clerkenwell Green, have launched a variety of imaginative, interactive and classic food stations. These are available to order alongside standard canapé and bowl food options across both the museum‘s event spaces including their sunny intimate courtyard.
The team of chefs at Clerkenwell Green have designed an exciting range of options to include fresh Italian pasta with a selection of accompanying sauces and cheeses, an Asian or Mexican street food style stall to a good old fashioned Billingsgate market fish stall with sides of smoked and cured fish sliced to order right in front of you. Fun and vibrant dessert stalls include a scientific style sweet lab, rustic sweet-laced crepe stall and bespoke ice cream stations that can be personalised for each client.